Anatomy of Food. Appetizing Facts from the World of Culinary Arts (Ukrainian Edition)

203,62 kr Tax included.
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Get ready to learn everything about food — fun, visual, and delicious!
The book "Anatomy of Food" by illustrator and author Julia Rothman is an engaging non-fiction that combines facts, drawings, and plenty of surprising tidbits about everything we eat. It will help you peek into the world of food — from farm to plate, from culinary traditions to flavor molecules. The book is filled with humor, color, and a huge love for cooking. A true must-have for the curious!




Anatomy of Food. Appetizing Facts from the World of Culinary Arts (Ukrainian Edition)

Anatomy of Food. Appetizing Facts from the World of Culinary Arts (Ukrainian Edition)

203,62 kr